Genuine Concepts Culinary Director Jeremy Pacheco:
Chef Jeremy Pacheco oversees all brands and menus, and has been charged with evolving these beloved neighborhood respites into culinary destinations. A proud ninth-generation Arizonan who grew up on the family farm outside Tucson, Pacheco brings more than 26 years of experience in the restaurant business to the brand. Formerly of LON’s at the Hermosa Inn, at Genuine Concepts he’s brought a new level of culinary prowess, enhancing and evolving all concepts with new approaches, to the fan-favorite menus.
Executive Chef Ernesto Plata
Meet our Chefs
HELPING THE HOOD
HELPING THE HOOD
As part of the Genuine Concepts family of restaurants, Campo supports the community with various initiatives throughout the year, whether that is raising funds for schools across the Valley or donating a portion of sales to a local charity. Below, find some of our amazing charity partners that we've helped in the past:
